Whole fish, cleaned to order
Pick a fish, tell us how you’re cooking it, and we’ll prep it the way the dish wants — entero, en filete, en mariposa.
PescaderíaSeafood
Seafood
real fish, sin cuentos.
Fresh-from-the-coast fish, shrimp, scallops and shellfish — cleaned and cut to order by our fishmongers.
Real fish, sin cuentosSea Town Fish & Farmers Market
What you’ll find at the counter
The seafood counter is where Sea Town started, and it is still the heart of the market. Whole fish arrive on ice every morning — porgy, red snapper, branzino, croaker, salmon — and our fishmongers will scale, gut, fillet or butterfly them right in front of you.
OpenDaily 8am – 10pm
Counter staffBilingual, hand-cut, no rush
Special ordersCall ahead 48 hours
At the counter
What we’re known for in pescadería.
Wild Gulf shrimp & scallops
U-15 jumbo shrimp, head-on camarones, sea scallops and bay scallops, all delivered weekly.
Live & cooked shellfish
Dungeness crab, blue crab, lobsters, mussels, clams and pulpo — fresh or cooked at the counter.
Marinades on the house
Free achiote, garlic-cilantro and adobo rubs — just ask the team to dress your fish before bagging.
This week
See the whole circularOn sale right now in seafood.
$8.99/ lb
Save $3Headless Shrimp
Camarón sin Cabezawas $11.99Keep exploring
The other five departments.
Visit the market
Stop by and ask for the seafood counter.
We are open every day from 8am to 10pm at 103-25 Roosevelt Ave in Corona, Queens. The team is always happy to walk you through the case and help you pick.